About Green Monday US
Green Monday US is a simple platform that equips organizations and individuals to introduce and institutionalize environmentally-friendly, plant-based food options one day per week.
The first day of many people’s work or school week, Monday is is optimal for establishing new behaviors and setting the tone for the week. Green Monday starts the week healthfully, harmoniously, and sustainably.
Meet the Green Monday US Team
Amy focuses on engaging social justice, environmental, political, and educational organizations in the growing movement for just and sustainable food systems.
Hannah oversees the implementation of Green Monday US, mentoring Ambassadors and engaging multiple stakeholders at schools and organizations.
Katie oversees a nationwide initiative to educate individuals and organizations on the devastating impact of industrial agriculture and motivate them to take steps to end to factory farming.
Green Monday US is a division of Green Monday, a Hong Kong-based social startup founded in 2012 by David Yeung to promote healthy and sustainable living. Through vegetarian advocacy and food rescue initiatives, Green Monday enables corporations, restaurants, schools, and the public to join a global effort to live more sustainably and responsibly.